Nutritional Information
Vegan 'Friday Night In'
Allergy Advice
See ingredients in bold for allergy advice.
Gluten Free.
Store in a cool, dry place.
Ingredients
Anglesey Sea Salt Crisps
Suitable for vegetarians and vegans.
Potatoes, Sunflower Oil, Anglesey Sea Salt PDO.
Atlas Mountains Wild Rosemary & Thyme Crisps
Suitable for vegetarians and vegans.
Potatoes, Sunflower Oil, Rice Flour, Sugar, Salt, Onion, Yeast Extract, Garlic, Rosemary, Tomato, Dried Lemon Juice, Black Pepper, Red Bell Peppers, Wild Thyme, Basil, Acidity Regulator: Citric Acid, Oregano, Parsley, Sage, Natural Flavouring, Turmeric Extract.
Delicias Jalapeño and Dill Crisps
Suitable for vegetarians and vegans.
Potatoes, Sunflower Oil, Maltodextrin, Salt, Natural Flavourings, Green Bell Pepper Powder, Sugar, Garlic Powder, Jalapeño Powder, Acid: Citric Acid, Onion Powder, Yeast Extract Powder, Dill, Caramelised Sugar.
Typical Nutritional Information per 100g |
Amount |
|---|---|
| Energy | 2266kJ / 544kcal |
| Fat | 33.0g |
| - of which saturates | 2.4g |
| Carbohydrates | 57.6g |
| - of which sugars | 1.75g |
| Fibre | 1.9g |
| Protein | 4.2g |
| Salt | 1.4g |